The IFST regularly organises webinars on various food related topics. Those are usually recorded and made available for replay to the IFST members, free of charge!
A fabulous resource to support continuous professional learning and development! 🙂
Here are some examples of the Food Safety webinars currently available :
Supporting Your Food Safety Culture: How Specialty Lubricants Can Help
Food analysis for non-analysts
The Rise of Plant-based Foods – managing the risks of this emerging market
Utilising the Past to Predict the Future
Ten Food Safety Tips this Christmas
Eggcellent Eggs - Safety, Quality and Provenance
Foodborne Viruses and Emerging Issues
Food Fraud Prevention
Food Safety, is it all in the mind?
What about the packaging?
Applications for Robotics in the Food Industry – Beyond Palletisation
Remote Auditing
Global Supply Chain Risk
IFST SC20 Webinar Series: Coronavirus: Food Safety Risk? Your Questions Answered
and more... ! 🙂
To access the webinars: https://www.ifst.org/events/webinars/food-safety-group-webinars
To become a Member: https://www.ifst.org/membership
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